Job shadowing activities at the school – the participants will attend classes where they will observe the preparation of national dishes. If the participants wish so, they can also take part in the preparation, as well as demonstrate the preparation of one of their national dishes. During job shadowing activities at HoReCa Academy in Belgrade the participants will have the opportunity to learn about higher education in the area of gastronomy. Job shadowing activities at Restaurant Vineyard – the participants will have the opportunity to learn about the preparation of national dishes usually served at Serbian restaurants.